Suck down a 1/2-1 “tube” of organic, pastured pemmican from US Wellness Meats, a fantastic source of this grass-fed, hormone-free, traditional Native American beef and tallow source that gets frozen and sent straight to your front door. Alternatively, you make your own beef jerky, following my wife Jessa'a delicious beef jerky recipe in this video OR eat 200-300 calories of all-natural jerky from US Wellness Meats. I did a podcast interview with the owner of USWellnessMeats and the stuff is the real deal when it comes to “safe” meat.